Operator-chef Tom Silargorn doesn’t shy faraway from serving some surprising protein alternatives (Assume quail in chile paste or sir-fried frog legs) but you can also purchase pad see ew, inexperienced and yellow curry, or tom yum soup. Took Lae Dee (pretty much “Low-priced and Superior”) is like Bangkok’s all-working day https://snoopb963lpr4.blogsvila.com/profile