Amongst The explanations this bar stood out to me was its usage of roasted kataifi, a texture and flavor profile I could flavor effectively and that built-in nicely Together with the pistachio cream. Uncooked nuts —If you are going for a special nut butter than pistachio, increase some extra crunch https://cristianvjflz.blogchaat.com/32985159/5-simple-techniques-for-knafeh-pistachio-chocolate-bar