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Fine dining i Trondheim No Further a Mystery

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A lot of the cutlery have been classic Norwegian layout from Skaugum and Hardangerbestikk. Pleasant element. The cafe has quite a few cows milking only for them. And the desert was an exceedingly great milk ice cream. The plum sake we had with it was delightful. On our way again https://yggdrasila.no/

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