Khichu is a well-liked Gujarati snack or side dish. Topped with a little bit oil and methi masala, it is one of the most straightforward Indian snacks recipes. It really is traditionally utilized to make papad.  You might even provide it for a delightful appetizer. One of the better desserts https://ethnicindiangrocer.com.au/product/r-g-flour-bajri-atta-1kg/