Freezing: Wrap food in parchment paper before freezing to stop freezer burn up and for making storage easier. If you might want to bake or grill, choose heat-resistant papers like parchment paper or aluminum foil. These papers can cope with high temperatures without burning, ensuring your food stays intact. https://hightenacityvegetableparc61162.eedblog.com/35150862/the-5-second-trick-for-steaming-paper